Bar Food

District 13, Los Angeles

Posted by foodie on Jul 30, 2011 in Bar Food, Dinner, feature, General, Los Angeles | 0 comments

I love to eat, and I love anything that Americans would consider “exotic.”  And what better place to find exotic meats than District 13 located in the heard of Hollywood!

I find that the best restaurants keep it simple, and this is about as simple as you can get, sausages and beer.  And what a beer list it is!  But that is for another show.  Anyway, when you peruse the menu, the choice becomes clear, regular or exotic sausages.  I happened to choose a platter of exotic sausage: Wild Boar, Venison, and Smoked Buffalo with caramelized onions, mustard, and srirachafor dipping.  What a taste treat!  Venison has always been a little salty, but these were tastes that just melted in your mouth!  Not at all gamey, but mild and flavorful with the snap of a Nathan’s hot dog.  The caramelized onion and sriracha topper brought savory, salty, sweet, with a touch of heat all into one bite.  Pair this dish with a beer, and its very fling and satisfying!  All for under $30.

Check it out!

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